I’m an avid cook, a gastronome at heart, and I can surely eat. I love exploring new ingredients and have eaten almost everything under the sun including (sad to say) cheddar cheese crickets, salt ‘n pepper maggots, scorpion lollipops and the list goes on. But throughout my edible adventures, one ingredient that I haven’t tried (as of yet) is salsify.
Tonight I have decided to come clean with everyone and divulge a secret of mine: I’m a lobster fanatic/connoisseur and dream about lobster on a regular basis. Lobster and butter, lobster and pasta, lobster and sushi, lobster and my old leather shoes. I’ll eat lobster with anything.
Running on extremely low fuel and a full tank of determination, Dario Franchitti sped past the finish line to take first place at the Indianapolis 500 today. Kudos!
Bimmerfest 2010 at the Rose Bowl was a blast! I saw many of the same faces I have been seeing for 7+ years and was glad to see a bunch of old friends. That along with all of the cool cars truly made my day.
The day is finally here…I’m preparing for Bimmerfest and will be heading out shortly. Woo hoo!